Beef Stew with Carrots and Potatoes

This Beef Stew with Carrots and Potatoes from Once Upon a Chef will give you the best reason to use the thyme and parsley growing in your February garden! This stew is hearty and filling - perfect for a cold, rainy night. If you have a “meat and potatoes” kind of person in your home to feed - they will love this stew!


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Spiced Roasted Carrots and Lemony Whipped Feta

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Easy Cashew Chicken and Broccoli